An Exclusive Luncheon with Jean-Marc Roulot
January 20, 2024
Thank you for those who have participated! See you next year. Saturday, January 20th Champagne reception at 12:00PM Lunch and...
Learn MoreThank you for those who have participated! See you next year. Saturday, January 20th Champagne reception at 12:00PM Lunch and...
Learn MoreThank you for those who have participated! See you next year Friday, January 19th at 7:30PM Yung Kee Restaurant We...
Learn MoreFriday, January 19th, 2024 7:30PM We are honoured to host a special dinner with Daniel and Fernando, the founders, owners...
Learn MoreTHIS EVENT IS SOLD OUT! Definitely will be a once-in-a lifetime experience Friday, January 19th, 2024 12:30PM **Limited seats...
Learn MoreJan 19, 2024 – Friday Champagne Reception: Noon Start time: 12:30 pm HK$2500 Wines will be served: Chassagne Montrachet 2021...
Learn MoreDear clients, “Time flies! It’s been 15th years since PoB’s journey started. By that time, we didn’t even dare to...
Learn MoreThank you for the support This event is SOLD OUT! Dinner with the wine growers in Singapore! This dinner will...
Learn MoreFour Seasons Hotel , 2/F Grand Ballroom Feb 3, 2023 Champagne Reception @ 7:30pm , Dinner Starts @ 8pm Every...
Learn MoreThank you for your support. This event is SOLD OUT! After the past 3 challenging years for everyone around the...
Learn MoreThank you for the support! This event is SOLD OUT. Thursday, February 2nd, 2023 7pm Reception ; 7:30 Dinner starts...
Learn MoreThank you for the support! This event is SOLD OUT. February 1st, 2023 7:00 pm Reception ; 7:30 pm Dinner...
Learn MoreOn 28th September 2022, join the Asaya Kitchen at the Rosewood Hotel Hong Kong for an exquisite Domaine Fourrier wine...
Learn MoreWelcome to 2022 Pearl of Burgundy’s Vertical Tasting Luncheon Thank you for your continuous support! Every Year Pearl of Burgundy hosted...
Learn MoreBurgundy to Hong Kong En Primeur is scheduled on Jan 22, 2022. Thank you for your continuous support! Pearl of...
Learn MoreBy invitation only This tasting includes wines from the three iconic producers from Italy and France; Valentini Emidio Pepe Domaine...
Learn MoreThank you for those who participated our tasting during pandemic. Due to the world pandemic, PoB has to present the magnificent 2019 Burgundy...
Learn MorePoB’s Gala dinner in Macau. For tickets please email : Events@wynnpalace.com This Gala dinner will bring together all the growers from Burgundy, Spain...
Learn MorePearl of Burgundy’s BYOB Gala dinner One of the most spectacular wine event in the city! Every Year Pearl of Burgundy...
Learn MoreWe are pleased to stage an exceptional Domaine Grivot’s Richebourg vertical tasting dinner for our discerning guests with Mr. Etienne Grivot. Dinner at the...
Learn MoreWe are thrilled to have an amazing Domaine Bizot tasting dinner for our selective guests with Mr. Jean-Yves Bizot. Dinner held at the...
Learn MoreMore than 30 of the Burgundy’s top domaines were represented at this tasting. Wine growers from 22 top Burgundy domaines, along...
Learn MoreVisit and Tasting on May 29 Recently, Champagne Pierre Peters has a massive renovation to their Domaine; from their office...
Learn MoreDomaine George Noëllat Dinner with Maxime Cheurlin Wines served (only Magnums): 2011 Vosne Romanee 1er Cru Petits Monts 2012 Grands Echezeaux 2014 Vosne...
Learn MorePoB’s portfolio and new additions tasting By Invitation Only This BYOB dinner is where our club members share their own...
Learn MoreAs a grand finale of the week’s festivities and celebration of our 5th Burgundy “En Primeur” events in Hong Kong, Pearl of Burgundy is hosting an intimate BYOB dinner in the spirit of Burgundy’s “St Vincent” events.
Learn MoreWine tasting lunch with Sebastien & Coraline Cathiard. Wines served: 2005 Vosne-Romanée 2010 Chambolle Musigny Clos de l’Orme 2005 Nuits Saint...
Learn MoreChassagne-Montrachet lunch with two of Chassagne-Montrachet top domaines and wine makers Alex Moreau (Domaine Bernard Moreau) and Thierry Pillot (Domaine...
Learn MoreDinner with the two of Burgundy’s most celebrated wine makers: Mr. Jean Marc Roulot and Mr. Jean Marie Fourrier Wines served:...
Learn MoreThis year we’ll celebrate POB’s 5th annual Burgundy “En Primeur” tasting event in Hong Kong – and it is going to be our biggest events to date.
Learn MoreA rare, “Once in a lifetime” opportunity to share some of the rarest Domaine Hubert Lignier wines with 3 generations of the Lignier family working at the domaine today.
Learn MoreDomaine Lamarche La Grande Rue vertical tasting. Dinner with Nicole Lamarche Wines served: 1978 La Grande Rue 2002 La Grande...
Learn MoreThis was a rare, “Once in a lifetime” opportunity to taste some of virtually non-existent Domaine Duroché wines. Wines that...
Learn MorePOB hosted this event in the trendy & wine professional restaurant Amuse Bouche. Mr. Charles Van Canneyt, wine grower and manager...
Learn MoreAsian Palate & Pearl of Burgundy held an Echézeaux masterclass with 6 vignerons from Burgundy to taste and discuss the...
Learn MoreAn intimate lunch featuring Domaine Henri Gouges wines from the two top vineyards of the appellation of Nuits St Georges,...
Learn MorePearl of Burgundy & the participating wine growers Gala BYOB dinner event, in the spirit of “Saint Vincent” celebration in...
Learn MoreWe had the priviledge to have a boat tour of Hong Kong’s Harbour with very special guests.
Learn MoreQuintessential Coche-Dury Divulgence Dinners Matter of Taste Hong Kong 2018 stages on two evenings a bespoke dinner, the “The Quintessential...
Learn MoreThis is our 4th annual Burgundy En Primeur tasting event in Hong Kong and it follows the tradition of similar events...
Learn MoreDomaine Bizot Dinner with Jean-Yves Bizot & Thomas Berry: Wines to be served by PoB: 2005 Vosne-Romanée “Les Jachees” 2009 Echezeaux...
Learn MoreOn November 16th, 2016 Pearl of Burgundy hosted its first wine growers Paulee at the Couvent des Jacobins in Beaune....
Learn MoreStarting with the 2014 vintage Jean-Marc Roulot created a “micro negoçe” project that he considers a natural extention to the...
Learn More“La Grande Rue” dates to the 15th century and was held in high historical regard for the last few hundred...
Learn MorePearl of Burgundy hosted for the first time in Hong Kong a vertical tasting event in our restaurant partners “Café Gray”....
Learn MoreIn January 2016 Pearl of Burgundy hosted a series of events in Hong Kong. Fifteen of Burgundy’s top wine growers...
Learn MorePearl of Burgundy in collaboration with our partner company Climat and its owner Mr. Fabrice Moisan recently opened our second...
Learn MoreIn April 2015 Pearl of Burgundy hosted an intimate evening and dinner in Gevrey Chambertin with few of our wine...
Learn MoreL’Univerre bar & restaurant already established itself as a unique destination for fine wine lovers visiting Bordeaux from around the...
Learn MoreVenue: Crown Wine Cellars, Hong Kong Guests: Pearl of Burgundy club members Guests of honour: Jean Marie Fourrier (Domaine Fourrier)...
Learn MorePearl of Burgundy held a Gala dinner in the cellars of Crown Wine Cellars. A few lucky members of our...
Learn MoreGuest of honour: Charles Van Canneyt, Domaine Hudelot-Noëllat Wines tasted over dinner: 2008, 2009 & 2010 Chambolle-Musigny 2009 Vosne-Romanée 2010 Chambolle-Musigny...
Learn MoreThe most important event for Burgundy wine lovers of the year took place this year in San Francisco. The 2014...
Learn MoreWe recently had the pleasure to enjoy two unforgettable dinners at one of our favourite restaurants in the world and...
Learn MorePearl of Burgundy recently hosted a special dinner event with clients and friends in our favorite restaurant partner – L’Univerre....
Learn MoreOne of our favorite sommeliers worldwide, Alain Ronzatti, challenged us which bottle will be a better choice: the 2002 or...
Learn MoreDuring May 2013, Pearl of Burgundy hosted three events in Hong Kong. Top wines from both Domaines from recent vintages...
Learn MoreIn May 2012, Pearl of Burgundy hosted a special evening event at Hong Kong “Dynasty” restaurant. This private event hosted...
Learn MoreThe debut release of the first ever produced Clos st Jacques “Cuvée Centenaire” from the 2010 vintage took place in...
Learn MoreDuring May 2012, Pearl of Burgundy hosted a special lunch event at Hong Kong’s Three stars Michelin Restaurant “Otto e...
Learn More